Can urticaria eat egg?

summary

Egg is a kind of nutritious food rich in protein, which can supplement physical strength and enhance resistance. Children need rich nutrition during their development. Protein can also neutralize some infection factors, so egg is a favorite food for many parents. So, can darling urticaria eat an egg? First, let's understand some food factors of urticaria.

Can urticaria eat egg?

Urticaria is generally caused by sensitization, and protein itself is a kind of sensitizing substance. If a large amount of protein is consumed at one time, it may cause body allergy. Eggs, milk, seafood and even breast milk are rich in protein, so we should eat less and drink a balanced diet at ordinary times, instead of overeating. So urticaria patients can not eat eggs, so as not to cause allergy.

What cannot urticaria eat? In addition to eggs and other protein rich food can not eat, but also to avoid spicy or stimulating seasoning, such as MSG, pepper, mustard oil, chili sauce, hot pot seasoning, instant noodles seasoning, mustard, cumin, fennel, cinnamon, so as not to cause gastrointestinal discomfort, not conducive to the improvement of the disease.

Although urticaria has a lot of food to avoid, but there are also a lot of food to eat, and is conducive to the recovery of the body. Get urticaria period, diet should be light, eat fresh fruits and vegetables rich in vitamins is the best, there are some alkaline food can also improve the condition, such as bananas, apples, oranges, grapes, green tea, kelp, tomatoes, sesame, cucumber, carrots, radish, mung beans, Italian kernel.

matters needing attention

Some canned foods, pickled foods or drinks and irritating foods containing artificial colors, yeast, preservatives and other ingredients may be the inducing factors. These foods are difficult to digest, and the food residues will stay in the intestinal tract for a long time, thus reducing the digestive function of the intestines and stomach. The peptone and polypeptide produced will increase the possibility of allergy. Such as biscuits, candy, soda, beer, cakes, bread.