Can traditional Chinese medicine cure esophageal cancer

Update Date: Source: Network

summary

My uncle is in the early stage of esophageal cancer. He found it early and treated it for nearly a year. The effect is still very good. Now he is taking traditional Chinese medicine and his health is very good. I would like to introduce the knowledge of esophageal cancer can be cured by traditional Chinese medicine.

Can traditional Chinese medicine cure esophageal cancer

First of all, esophageal cancer is a common digestive tract tumor, about 300000 people die of esophageal cancer every year in the world. The incidence rate and mortality rate vary widely among countries. China is one of the high incidence areas of esophageal cancer in the world, with an average mortality of about 150000 people every year. Male is more than female, the age of onset is more than 40 years old. The typical symptom of esophageal cancer is progressive dysphagia, first difficult to swallow dry food, then semi liquid food, and finally water and saliva.

Second, traditional Chinese medicine treatment of esophageal cancer, often with a strong overall concept: often from the characteristics of the patient's body to be considered, not just limited to the focus of esophageal cancer itself. For the majority of cancer patients, local treatment can not solve the fundamental problem. We must also look at the treatment of esophageal cancer from a holistic point of view. Traditional Chinese medicine has its own inherent characteristics in treating human body and disease as a whole. Therefore, in the overall treatment, traditional Chinese medicine has its unique advantages.

Thirdly, it is suggested to adopt the dynamic therapy of traditional Chinese medicine to treat esophageal cancer. Through traditional Chinese medicine to kill cancer cells, eliminate tumors, adjust the balance of yin and Yang, support the healthy and eliminate pathogenic factors, treat both the symptoms and the root causes, eliminate the environment where cancer cells rely for survival, fundamentally make the human body no longer produce cancer cells, and achieve the purpose of complete cure.

matters needing attention

During the traditional Chinese medicine treatment of esophageal cancer, do not eat fried barbecue and hot food. In our daily life, we should eat less or not. In addition, TCM treatment can be combined with chemotherapy to reduce the adverse reactions of patients during chemotherapy. During chemotherapy, patients will cause different levels of toxic reactions, such as nausea, fever, bleeding, decreased white blood cell count, vomiting, etc. At this time, we can use Huangqi 300g dangshen 200g Shengdi 150g Ejiao 100g wolfberry 200g Huangjing 100g Shenqu 100g jujube 100 pieces, which can effectively maintain the hematopoietic function of bone marrow and enhance the body's resistance.