Can stomach cancer eat

summary

The stomach is an important digestive organ of the human body, and it is also the key part to maintain life energy. After all kinds of food enter from the mouth, it will flow through the stomach, and the stomach will process the food, which is easy to be damaged. Taboo is the biggest requirement for patients, can't eat indiscriminately, so can stomach cancer eat? I'll give you a specific introduction.

Can stomach cancer eat

First, it is recommended to eat liquid and semi liquid food which is easy to digest You should eat more foods that can enhance immunity and stomach cancer, such as Chinese yam, lentils, rhombus, Golden Lily, letinous edodes, mushrooms, sunflower seeds, kiwi fruit, figs, apples, sardines, honey, pigeon eggs, milk, pig liver, sardine, Hericium, abalone, needle fish, sea cucumber, oyster, squid, shark, tiger fish, yellow fish swim bladder, seahorse, turtle. 　

Second, we should eat more nutritious food to prevent cachexia, such as black bone chicken, pigeon, quail, beef, pork, rabbit meat, egg, duck, Douchi, tofu, silver carp, grass carp, swordfish, pond lice, black carp, yellow croaker, squid, crucian carp, eel, mud carp, pomfret, loach, shrimp, light vegetable, pig liver and sturgeon.

Third, anemia should eat light vegetables, turtles, sharks, shark fins, Malan head, day lily, Hericium erinaceus, honey, shepherd's purse, banana, olive, black plum, fungus, sheep's blood, broad bean coat, sesame, persimmon, bean dregs, snails, etc.

matters needing attention

Avoid spicy food, such as onion, garlic, ginger, pepper, pepper, cinnamon and so on. Avoid mildew, pollution, hard, rough, multi fiber, greasy, sticky, not easy to digest food.