What cannot lymphatic inflammation eat
summary
In terms of appearance, several swollen lymph nodes can be seen in the early stage. They are separated and can be moved without tenderness. In addition to medication, we should also pay attention to diet. Let's share with you what we can't eat for lymphoinflammation.
What cannot lymphatic inflammation eat
First: avoid the following foods. Duck egg, goose, pheasant, Swertia, crab, shrimp, hairtail, black carp, yellow croaker, bass, Coilia, whitefish, shad, carp, pomfret, Pelteobagrus fulvidraco, apricot, mustard and Chinese toon head.
Second: PigHead, chicken head, chicken wing, chicken feet, pork, pig head, squid, octopus, spring bamboo shoots, mutton, dog meat, onion, pepper, leek, pumpkin, spinach, eggplant, coriander, lettuce, longan, cinnamon, cloves, eight Jiao, Baijiu, cigarettes and so on.
Third: after talking about so many things that can't be eaten, what food or daily habits are helpful to the disease? A patient should strengthen rest and give reasonable nutrition during treatment. The so-called strengthening rest should be treated differently according to the patient's condition and physical strength. Do some daily exercise is conducive to health, one is reasonable nutrition, the more rich the nutrition, the better, but also to the right amount, eat more fresh vegetables and fruits, as well as some bean products, high-quality protein and so on.
matters needing attention
Based on the advantages of traditional Chinese medicine treatment, such as relatively safe, less side effects and long history, many patients like to see traditional Chinese medicine, which itself is not wrong. Traditional Chinese medicine does have great advantages in treatment, but we must not look for some folk prescription, special medicine and so on everywhere. We must go to regular traditional Chinese medicine treatment, and at the same time, we should treat them according to our own condition with the combination of traditional Chinese and Western medicine, so as to recover better Come on.