Can stomach cancer duck eat

summary

My grandfather has been in poor health for some time. He was diagnosed with gastric cancer a few days ago. Under the guidance of the doctor, we have effective treatment. Now the situation is better. Can we eat duck meat with gastric cancer in terms of diet? Let me tell you.

Can stomach cancer duck eat

First of all, stomach cancer can eat duck. Compared with beef and pork, chicken lacks vitamin B16, vitamin C and vitamin D, and may also contain hormone residues, including protein, fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamin A, B1, B2, C, e and niacin. It contains less fat and highly unsaturated fatty acids. It also contains cholesterol and histidine. So it can be eaten, but remember not to eat high salt, to eat less meals, regular quantitative.

Second, gastric cancer patients should eat more foods that can enhance immunity and anti gastric cancer, such as Chinese yam, lentils, coix seed, rhombus, lily, letinous edodes, mushrooms, sunflower seeds, kiwi fruit, figs, apples, sardine.

Third, gastric cancer patients should pay attention to eat more fresh vegetables and fruits, such as green, yellow, lemon, asparagus, almond dew, water chestnut, red jujube, garlic and red vegetables, and black fungus. They are tumor suppressants, which can block the formation of cancer cells.

matters needing attention

Gastric cancer patients need more attention in diet, avoid spicy food, such as onion, garlic, ginger, pepper, pepper, cinnamon, avoid mildew, pollution, hard, rough, multi fiber, greasy, sticky, difficult to digest food.