Early symptoms of gestational diabetes mellitus?

summary

Gestational diabetes patients with protein must meet, it will affect our normal life, because protein is not only an important nutrient to maintain the normal development of the uterus and placenta, but also very important for the normal development of the fetus. The best sources of protein in food are milk, dairy products, eggs, fish and bean products. Now let me talk about the early symptoms of gestational diabetes?.

Early symptoms of gestational diabetes mellitus?

First, eyes are prone to fatigue, and vision drops sharply. When I feel tired easily, I can't see clearly. When I stand up, my eyes turn black, my eyelids droop, my vision becomes narrow, and I can't see clearly. These are symptoms of diabetes.

Second: the symptoms of diabetes will also have numbness, chills. Because of the loss of temperature sense and the dullness of pain sense, all kinds of lower limb trauma and infection are easy to occur. These are also symptoms of diabetes.

Third: due to the loss of a large amount of urine sugar, eating increased. At the same time, because of high blood sugar to stimulate insulin secretion, the patient is prone to hunger, high appetite, and the feeling of not having enough to eat. These symptoms of diabetes are also common.

matters needing attention

For patients with diabetes, as long as can cause rapid rise of blood sugar, should be classified into the category of "sugar". For example, sugar free glutinous rice and sticky rice foods, such as zongzi and yuanxiao, and oily foods, such as fried dough sticks, oil cakes, pies and steamed buns, all belong to "invisible sugar", which can also cause rapid rise of blood sugar. In the restaurant's dishes, 40-50 grams of sugar are added to a portion of braised pork, 15-25 grams of scallion stewed seafood, and 25-30 grams of fish flavored shredded pork. Supermarket ketchup, jelly, green tea drinks, plum, yogurt, although not too sweet, but also a lot of sugar. Some "sugar free foods" are made of xylitol. Eating too much will also lead to increased blood glucose and triglyceride levels in the blood, causing atherosclerosis. Therefore, sugar friends must pay attention to the total amount of diet. This is also one of the dietary taboos of diabetic patients.