What food can't kidney cancer eat

Update Date: Source: Network

summary

We must pay attention to the diet of patients with renal cancer. Now we are sick people, not normal people, so we can't eat a lot of food. We suffer from renal cancer. Now we are still in the hospital for treatment, and we often need infusion. Tell you what food can't be eaten by renal cancer patients!

What food can't kidney cancer eat

Diet one: can't eat or eat less high fat food. Patients with renal cell carcinoma have symptoms of hypertension and anemia. Animal fat is an unfavorable factor for hypertension and anemia. Fat can aggravate arteriosclerosis and inhibit hematopoietic function, so it is not suitable to eat too much. But if there is no fat intake, the body will become weak, so you can use vegetable oil instead, about 60 grams per day.

Diet 2: don't eat a high salt diet. The edema of renal cell carcinoma is closely related to blood volume and sodium salt. Every 1 gram of salt can bring about 110 ml of water. If patients with nephritis eat too much salt, and their urination function is damaged, they often aggravate the symptoms of edema, increase blood volume, and cause heart failure. So a low salt diet must be given. The daily intake of salt should be controlled below 2-4G, so as to prevent swelling and blood volume from increasing, which is also something we must pay attention to.

Diet 3: limit foods with high purine content and high nitrogen content. To reduce the burden of kidneys, foods such as spinach, celery, radish, beans, soy products, sardine, chicken soup, fish soup, broth and so on should be restricted. Because of the high content of purine and nitrogen in these foods, when the renal function is poor, the metabolites can not be excreted in time, which has a negative impact on the renal function.

matters needing attention

Kidney disease patients usually can not eat those more stimulating condiments. Such as pepper, mustard, coffee gall, pepper and other adverse to renal function, should avoid food. Because after eating too much monosodium glutamate, you will be thirsty and want to drink water. While limiting the amount of drinking water, you should also use less monosodium glutamate. The diet should be light in order to be more conducive to health.