Can allergic cough eat garlic water

Update Date: Source: Network

summary

Many people can't be cured for a long time, not because they can't be cured, but because they don't understand it. Let's introduce the allergic cough. Can you eat garlic water.

Can allergic cough eat garlic water

First: allergic cough can eat garlic water. Qi deficiency cough: Astragalus porridge: Astragalus 20 g, japonica rice 50 G. Add 500ml of water to Astragalus, boil to 200ml, remove dross. Clean the japonica rice and add water to the porridge. Warm meal.

Second: Peanut jujube soup: peanut, jujube, honey 30 grams each, fried in water. Eat peanuts, dates, soup. Twice a day.

Third: Job's tears 150 grams, a pig lung, diced, a total of porridge.

matters needing attention

Diet should be light, less greasy, not only to meet the needs of nutrition, but also to enhance appetite. It can provide white rice porridge, millet porridge, bean porridge, with sweet pickles, turnip, mustard or tofu and other small dishes, light and refreshing. To ensure the supply of water, you can drink more acid juice, such as hawthorn juice, kiwi juice, red jujube juice, fresh orange juice, watermelon juice, etc., to promote the secretion of gastric juice and increase appetite.