Food poisoning should not be underestimated, care should be appropriate, to regular treatment?

summary

Sometimes the human body will repair itself at the beginning of this disease. It's hot in summer, but people who know it should be familiar with it. Some foods are easy to rot, so the proportion of food poisoning is relatively high in this season, especially in pregnant women. Therefore, many patients want to know that food poisoning should not be underestimated. Proper nursing and regular treatment are needed??

Food poisoning should not be underestimated, care should be appropriate, to regular treatment?

First: Salmonella food poisoning: feel chilly in 4 ~ 24 hours after eating, body temperature rise, up to 38 ~ 39.5 degrees Celsius, nausea, vomiting, abdominal pain, abdominal tenderness, watery diarrhea, sometimes a small amount of pus, and fishy smell.

Second: Vibrio parahaemolyticus food poisoning: 9 ~ 20 hours after eating, intolerable colic, diarrhea, watery stool, up to dozens of times.

Third: Proteus food poisoning: 30 ~ 120 minutes after eating, self feeling headache, skin flushing, drunk, urticaria like allergic reaction.

matters needing attention

First, after food poisoning, first, stop eating the food; second, induce the patient to vomit, try to empty the contents of the stomach and keep vomit; third, send the patients with severe poisoning to the hospital for treatment as soon as possible; fourth, pay attention to the preservation of leftover food, so as to detect the cause of poisoning; finally, pay attention to the disinfection of diarrhea and vomit.