Experience: how long does zongzi need to be cooked

summary

Most young people don't know how to make rice dumplings, while the older generation's mothers are more experienced, so they can make delicious and attractive glutinous rice dumplings. However, eating too much zongzi can cause abdominal distension, indigestion and other symptoms. So most people go to the supermarket to buy a few raw zongzi, to the Dragon Boat Festival when the world pot cooking a few should be the scene fresh. So how long does it take to cook rice dumplings? What is the method of cooking rice dumplings in pressure cooker?

Experience: how long does zongzi need to be cooked

First: it takes 15-20 minutes to boil with boiling water. It is recommended to put the basket on the plate and steam for 15 minutes. If it is not very big, the time can be shortened. If it's cooked, bring the water to a boil and cook for about 15 minutes. Just use an ordinary pan.

Second: take it out to thaw, then boil the water, put it directly into the pot after boiling, don't put too much water, just after half of the dumplings, don't take the leaves apart, it won't rot. Cook over high heat for 15 to 20 minutes. Microwave oven, 10 minutes.

Third: the time of cooking zongzi is related to the size of the zongzi you make. Glutinous rice must be soaked soft first, and it's better to put some gray water (salty) when soaking, so that the zongzi can be delicious. To know whether it is cooked or not, cook it to a certain extent, pick it up and press it with your fingers. If you feel soft and sticky, it is cooked. Otherwise, turn it over and continue to cook. Under normal circumstances, the ordinary pot to about 40 minutes, pressure cooker about 20 minutes, if you are afraid of unfamiliar words, turn off the fire after a few minutes of stuffy. Then you can enjoy the delicious food with your family.

matters needing attention

Cook in a pressure cooker over medium heat for 20 minutes to half an hour. It's easy to boil the rice dumplings if it's too long. If you don't use the pressure cooker, if it's tightly packed, it may take 2 hours for it to be fully cooked, or there will be grains in the middle. If the bag is loose, it will be faster, one and a half hours.