What fruit does acute tonsillitis eat good

summary

There are many people in life often have tonsillitis, but most people are not clear about the problem of tonsillitis. Experts pointed out that understanding what food tonsillitis eat is very important in daily health care. What fruit does acute tonsillitis eat good? Now let's take a look at the dietary guidance.

What fruit does acute tonsillitis eat good

Food diversification: the intake of food five flavor harmony, moderate cold and hot temperature, reasonable food types. Food is the main source of dietary energy, which mainly provides carbohydrates, protein and B vitamins. Animal food mainly provides protein, fat, plant cellulose, minerals and B vitamins. Vegetables and fruits mainly provide plant cellulose, minerals, vitamin C and carotene. Dried fruit foods mainly provide vitamin E and some minerals.

Thick and thin collocation, intake food should pay attention to thick and thin collocation. Should eat more coarse grains and rich in plant fiber food, such as millet, corn, sorghum rice, sweet potato, mung beans and vegetables and fruits.

The majority of patients with tonsillitis of Kumquat pear usually feel sore throat and dry throat. When these discomfort symptoms appear, experts remind us that we might as well eat more in our daily life in order to alleviate these discomfort symptoms.

matters needing attention

No overeating or overeating. The general principle is to eat well in the morning, eat well in the afternoon, and eat less at night. It is harmful to the human body that all kinds of nutrients can not make ends meet or accumulate excessively.