Can chicken be eaten for chickenpox

summary

What can't chickenpox eat? Chickenpox is a high incidence period in winter and spring, and its infectivity is very strong. Children with weak resistance and no antibodies are very easy to get chickenpox. Once out of chickenpox, it is necessary to pay attention to the diet, some food will deepen the symptoms have to avoid eating. So, what diet taboo does varicella have? Let me introduce you.

Can chicken be eaten for chickenpox

1. Should give easy to digest and nutrient rich liquid and semi liquid diet. It is suitable to drink mung bean soup, honeysuckle dew, wheat soup, porridge, noodles, Longxu egg noodles, etc.

2. Carrot and coriander soup: 60g carrot and 60 g coriander, wash and chop, add water to boil, take with ice sugar, 1 dose daily, three times. For a week, the baby only takes soup.

3. Honeysuckle sugarcane tea: Honeysuckle 10g, sugarcane juice 100ml. Fry honeysuckle in 100 ml water, add sugar cane juice instead of tea. You can take it frequently. One dose per day, 7-10 days as a course of treatment.

matters needing attention

In addition, experts remind parents: children with chickenpox period, should also avoid eating ginger, scallion, garlic, onion, leek, pepper, mustard, coriander, mushrooms, pumpkin, Toona head, goose, shrimp, hairtail, cucumber, litchi, longan meat, plum, apricot, jujube, persimmon, pomegranate, cherry, chestnut, and fried peanuts, fried broad beans, fried melon seeds, glutinous rice Rake, rice cake, fat meat, lard, fennel, curry, mustard, etc.