Can rose pityriasis eat persimmon

summary

Pityriasis rosea is a chronic disease, a kind of inflammatory disease. It is a skin disease easily caused by many people. The symptoms of pityriasis rosea are very obvious. The patients with pityriasis rosea will have spots the size of beans. They seem to have a lot of skin all over their body. This disease has a great impact. We must pay attention to it. Let me talk with you today Say rose pityriasis can you eat persimmon.

Can rose pityriasis eat persimmon

First: pityriasis rosea can eat persimmon. When pityriasis rosea occurs, it is advisable to eat more food with the functions of cooling blood, clearing heat, promoting body fluid and nourishing Yin, such as fresh lotus root, pear, water chestnut, sugarcane juice, watermelon, cucumber, Luffa, chrysanthemum, mung bean sprout, adzuki bean, reed root, cabbage, tomato, water bamboo, balsam pear, etc.

Second: Patients with pityriasis rosea should pay attention to daily care, and ensure a balanced diet, without partiality and pickiness. They should appropriately eat some green vegetables rich in water, vitamins and cellulose, such as sweet potato, carrot, yam, asparagus, lotus root and chrysanthemum.

Third: pityriasis rosea patients in addition to pay attention to living habits, but also to maintain an optimistic and open-minded attitude, actively face the disease, do not be too nervous and afraid, at the same time to properly participate in some sports activities, in order to enhance the body's resistance to the disease and immunity.

matters needing attention

This is the information about pityriasis rosea can eat persimmon. I also want to remind you that you need to pay attention to the conditioning of this disease, reduce your exercise, pay attention to the relief methods of joints, avoid cold joints, keep warm, avoid all kinds of trauma, and also pay attention to reasonable conditioning methods. In daily life, you should pay attention to The development of this disease, reasonable treatment.