Early diagnosis of infantile hemangioma

summary

My baby's neck has some hemangioma of that kind. The doctor said it's a mixed type. I'm very worried. Fortunately, experts have treated it for a period of time. Now I feel much better. Let's talk about the early photos of infant hemangioma.

Early diagnosis of infantile hemangioma

Symptom 1: port wine stains or flaming nevus, also known as telangiectasia nevus, wine nevus. It is one or several purplish red spots of different sizes and shapes, such as grape wine color. The surface is smooth, the edge is clear, and the color fades when pressed. Some spots have a few nodules. The disease is easy to occur in the face, followed by the neck and trunk, mostly unilateral, slow development, to a certain size will no longer expand. If it occurs in the face, it can affect the oral mucosa, and often survives.

Symptom 2: strawberry hemangioma, or simple hemangioma, is a berry like phyllodes tumor higher than the skin, which is larger or larger from soybean to bayberry. The color is bright red and tender. It is easy to appear on the face. It can stop developing after two to three years old and gradually fade away.

Symptom 3: cavernous hemangioma is often located in subcutaneous and submucosal, can also be located in muscle, bone and other deep tissue. The lesions were nodular soft masses, spongy, soft and elastic, light purple or purplish blue, which could be shrunk after extrusion. If the part is deep, the skin color is almost normal. The tumor can stop developing when it expands to a certain extent, and some of them can subside naturally.

matters needing attention

For this disease: vegetables, fruits, beans and other rich in a variety of vitamins and trace elements, have a certain anti-cancer and anti-cancer effect. For example, soybean, cabbage, Chinese cabbage are rich in trace element molybdenum, tomatoes, carrots, cabbage, jujube are rich in vitamin A, C and B, among which cabbage nutrition is good, it contains a variety of vitamins, several times more than tomatoes. Garlic moss, leek, cauliflower and cabbage are not only rich in vitamins, but also contain indigo matrix which can increase the activity of aryl hydrocarbon hydroxylase, which can resist the carcinogenesis of chemical carcinogens.