What to eat to prevent vitiligo

summary

When I was working as a volunteer, I saw a child who was only a few years old. Did I look out of the window and see the children playing below? I asked him why he didn't join me? He said that only vitiligo, they look down on him, I took him to the hospital, after treatment is now good, I put the prevention of vitiligo eat what sort out, for your reference.

What to eat to prevent vitiligo

Diet one: eat less food with more vitamin C. Vitamin C can reduce the level of serum copper and serum copper oxidase, affect the activity of tyrosinase and interfere with the synthesis of skin melanin.

Diet 2: avoid eating onion, garlic, fish, shrimp, mutton, bamboo shoots, pickles, pepper, wine. In addition, patients with vitiligo in peacetime should also avoid eating spinach, this is because the oxalic acid contained in spinach can cause its skin itching more strongly. Stimulating food will stimulate sebum secretion more vigorously. When sebum is blocked in pores and is not easy to be discharged, bacteria will take advantage of the situation and multiply in nutrient rich pores, eventually causing inflammation

Diet three: cherry, white spot disease patients should not eat more. Cherry is rich in vitamin C, vitamin C in melanin metabolism process, can make melanin production is interrupted, aggravate the disease of white spot.

matters needing attention

Warm tips: we must avoid the use of some improved drugs, try to avoid Yangguan irradiation, because UV will inhibit the metabolism of melanin, is not conducive to the synthesis of melanin, therefore, we must pay attention in life, do not misuse some drugs.