What's the harm of drinking for girls

summary

Nowadays, there are more and more women drinking, especially in those singing and dancing nightclubs, where there are plenty of women who drink well. However, the harm of alcohol to women has been ignored, women drinking, is equivalent to drinking chronic poison. Now let me share with you the disadvantages of drinking for girls.

What's the harm of drinking for girls

First, relevant data also show that in patients with atrophic gastritis and urinary calculi, drinking a lot of beer will lead to relapse or aggravation of the disease. This is because the malt juice of brewing beer contains calcium, oxalic acid, uridine nucleotide and purine nucleotide. Their interaction can make the amount of uric acid in human body more than double, which not only promotes the formation of gallstones and kidneys, but also induces gout.

Second: drinking a lot of beer can damage the gastric mucosa, cause gastritis and peptic ulcer, and cause epigastric discomfort, loss of appetite, abdominal distension, acid reflux and other symptoms.

Third: excessive drinking can also reduce the body's ability to respond. Cancer experts in the United States have found that heavy drinkers are three times more likely to develop oral and esophageal cancer than heavy drinkers.

matters needing attention

I'm here to give you a warm tip: first of all, it should be appropriate. Adults should not drink more than 300 ml each time (less than one pop-up can), not more than 500 ml a day (one beer bottle), and it is more appropriate to drink 100-200 ml each time. The second is suitable temperature. The best temperature for drinking beer is at 12 ~15 C, when the wine and foam are in the best condition, and the taste is the most obvious when drinking. Moreover, it is not suitable to eat with salted and smoked food. It is suitable to eat fruits and light dishes. Peanuts are the best food for beer and wine.