What to eat is good for vitiligo

summary

I grow a lot of vitiligo, in the left position of the chest, very embarrassed, very affect my life, very uncomfortable, often pointed out by others, is currently actively cooperating with the doctor in the treatment, has been almost good, about what to eat for vitiligo good problem? Do you understand? Let's talk about what is good for vitiligo.

What to eat is good for vitiligo

First: in the treatment of vitiligo at the same time, patients should pay attention to some treatment taboos. Patients with vitiligo should seek medical treatment immediately after finding the disease, but patients must not seek medical treatment blindly. We must first make a diagnosis, and then according to their own symptoms, the right medicine.

Second: vitiligo patients should not or less eat all kinds of wine, duck, fish and shrimp and all kinds of seafood, dog meat, mutton, food and drugs with high vitamin C content, such as raw pepper, jujube, hawthorn, kiwi fruit, strawberry, salad, raw tomato, etc., but also eat less snacks.

Third: it is not difficult to find patients with vitiligo on the face in life. Vitiligo on the face not only affects the normal life of patients, but also affects the psychology of patients, and even produces psychological pressure such as inferiority complex. Therefore, we must understand the cause of vitiligo and treat vitiligo symptomatically.

matters needing attention

Warm tips: vitiligo patients should avoid taking too much vitamin C. Vitiligo patients can eat more fresh fruits and vegetables, but we must avoid foods with high vitamin C content, such as Kiwi fruit, tomatoes, etc., because vitamin C affects the synthesis of melanocytes and the therapeutic effect of vitiligo.