What does glioma eat

summary

Not all kinds of antiepileptic drugs can be taken. You must consult a professional doctor before medication. Especially for patients who need chemotherapy after operation, antiepileptic drugs should not be taken casually. Because phenobarbital, phenytoin sodium, carbamazepine and oxcarbamazepine are equal antiepileptic drugs, they can induce hepatic drug enzymes, reduce the blood concentration of other drugs and reduce the efficacy. For patients with malignant glioma (grade III and IV) who need chemotherapy after operation, these antiepileptic drugs should not be used as far as possible; and during chemotherapy, it is better not to drink alcohol or alcoholic drinks, which will also affect the efficacy of chemotherapy drugs. So what medicine does glioma take?

What does glioma eat

Antiepileptic drugs such as sodium valproate, lamotrigine or levetiracetam do not affect the liver enzyme activity, and can be combined with chemotherapy drugs. Similarly, during the period of taking antiepileptic drugs, we must regularly review the blood routine and liver and kidney function, and check the blood drug concentration when necessary. On the one hand, the efficacy of antiepileptic drugs and chemotherapy drugs was monitored, on the other hand, the side effects of drugs were monitored. Only in this way can the drug give full play to its role, not only can prevent tumor recurrence, but also can resist epilepsy, and can minimize the side effects of drugs.

Traditional Chinese medicine therapy can be used to soften the hardness and disperse the knot. It can effectively inhibit the growth of tumor. Generally, one course of treatment can relieve the disease. China Education Television and CCTV network made a special report on this method.

Taking ginsenoside Rh2 (humentin), an anticancer component of ginseng, can tonify the vital energy, regulate the body, increase the appetite of patients, and effectively improve the symptoms of stomach distension, nausea and vomiting.

matters needing attention

The main dietary principles of glioma patients in autumn and winter are balanced diet, that is, no partial diet, no taboo food, meat and vegetable collocation, fine mixed food; reasonable tonic, some tonics such as ginseng, white fungus, coix seed, red jujube, etc. have direct or indirect anti-cancer and health effects