What does gout patient eat good

summary

If gout patients in the treatment period, can eat more in the diet to help the treatment of food, can make the effect of treatment better, below, let's understand the gout patients eat what good problem.

What does gout patient eat good

One: during the treatment period, gout patients should eat more carbohydrate rich foods, such as rice noodles, vegetables and fruits that we normally eat, but should try to eat less sugar or sugar beet, which can effectively alleviate the symptoms of gout.

Second: during the treatment, gout patients should eat an appropriate amount of protein containing food, not too much chicken, duck and fish, to prevent excessive fat intake, to eat low-fat food, if the fat is too high, it is easy to aggravate the condition of gout.

Third: during the treatment period, gout patients should eat more alkaline fruits and vegetables, such as cabbage and eggplant, which can enhance nutrition and inhibit the attack of gout.

matters needing attention

It should be noted that during the treatment period, gout patients must pay attention not to eat foods with high purine content, such as fish, shrimp and crab foods, and not to eat tofu.