What cannot cellulitis eat?

summary

In clinical medicine, cellulitis is a kind of suppurative infection of subcutaneous tissue. Generally speaking, the cause of the disease is caused by influenza bacteria, Streptococcus pneumoniae, Escherichia coli infection, local trauma and other factors, and the symptoms of the disease include local swelling, heat and pain, headache, chills, high fever and systemic discomfort, If the patient has the above symptoms, they should immediately go to the hospital for examination, do not insist, do not delay the condition, the patient had better be able to do timely detection and timely treatment principle.

What cannot cellulitis eat?

1. The patient's usual diet is best to light, do not eat greasy, spicy, fried and irritating food, these foods are not good for the patient's condition, and even make the patient's condition worse, so the patient should eat more light food, but also eat more fruits and vegetables.

2. If the patient has fever symptoms, do not eat beef, mutton, dog meat, ginger, onion and pepper and other food, these foods are extremely unfavorable for the patient's condition, and even make the patient's condition worse, the patient should also give up alcohol, and alcohol is also unfavorable for the patient.

3. Patients should pay attention to their own balanced diet, eat more easily digestible and easily absorbed food, diversify their diet, and pay attention to supplement vitamins. These things can help patients recover. In addition, patients should develop a good eating habit.

matters needing attention

Patients should eat less or no seafood, because seafood will cause allergy, patients can eat more coarse grains, because coarse grains can increase the content of dietary cellulose, which is beneficial for the patient's condition, kelp can also play a certain role in the patient's condition, can eat more.