The risk of accessory breast surgery
summary
Recently, I have a pair of breasts growing under my armpit. They always rub against my arm, which makes me very comfortable. My skin is itchy and allergic. Have you ever known about the risks of the operation? Today, let me learn about the risks of accessory breast surgery.
The risk of accessory breast surgery
First, it is a good way to treat the accessory breast. The incision should be beautiful and hidden. For the anterior axillary accessory breast, the oblique fusiform incision of the outer edge of pectoralis major muscle should be selected, so that the patients can't see the operation scar in the vest and the affected upper limb can move.
Second: before menstruation, the accessory milk will be swollen and painful, which will increase significantly during pregnancy. During the period of breast milk, the accessory milk nipple even secretes milk. Accessory mammary gland and normal mammary gland are affected by endocrine as well as diseases like accessory mastitis, lobular hyperplasia, galactocele, benign and malignant tumor. Because of its occult location, it is easy to be misdiagnosed and mistreated, so we should pay attention to it.
Third: many people think that accessory milk is not harmful to health. In fact, it also has certain health risks. It is better to remove it as soon as possible to make people's life more comfortable. It is not difficult to remove the accessory breast, and it can be easily operated in professional and regular plastic medical institutions. The operation process is also very simple, generally in the case of local anesthesia, through the hidden axillary incision to separate the subcutaneous adipose tissue, and then the breast tissue of the accessory breast is completely removed. If there are nipples and areola in the accessory breast, it should be removed at the same time. After the operation, the incision was sutured carefully, and the incision trace was not obvious.
matters needing attention
Fresh fruits and vegetables: grapes, kiwifruit, fig, etc., not only contain multivitamins, but also contain anti-cancer and prevent the synthesis of carcinogen nitrosamines. Vegetables such as tomato, carrot, towel gourd, radish and some green leafy vegetables.