What does zoster food taboo have? Eating vegetarian food

summary

It is a kind of acute skin disease caused by varicella zoster virus. It occurs in spring and autumn. It is common in adults. People with this symptom must pay attention to the diet, which is mainly vegetarian, or foods with high vitamin content, such as vegetables and fruits, and meat products, such as beef, pig blood, pig heart, or some hairtail For fish products like sea bass, the most important thing is to eat more foods containing vitamin C and vitamin E. you can't eat foods rich in fat, such as meat, foods with too much fat or stimulating food.

What does zoster food taboo have? Eating vegetarian food

First, try to eat vegetarian food and reduce meat. Occasionally, you can also eat some beef, pig blood, pig heart, etc. but bacon, ham, sausage and other high-fat meat are not edible. People with skin diseases can not eat high-fat food. The absorption is not good and it is difficult to absorb.

Second: you can't eat spicy food, especially spicy food such as pepper, leek, onion, leek and scallion. If you eat these food, it can't effectively treat the disease, but also aggravate the disease. Spicy food has a substance that damages the skin, which will be more irritating to patients with skin diseases.

Third: you can't eat condiments that contain fat and pungent, such as Zanthoxylum, pepper, lard, cumin and cinnamon, which are more pungent. Try to eat more persimmon, papaya, pineapple and orange, which are rich in vitamin C, which are good for your skin.

matters needing attention

Eat more vitamin foods and fruits, can not eat high fat content and spicy food, the most important thing is not to eat pepper, cream, leek, leek and other food. These foods are too irritating and harmful to the skin.