How is strawberry tongue to return a responsibility

summary

Strawberry is lovely, but strawberry tongue is not lovely. Strawberry tongue is seen in patients with scarlet fever or long-term fever. There may be white tongue coating, tongue papilla (tip) enlarged and red, tongue coating completely disappeared in late stage, tongue papilla (tip) enlarged like strawberry. Let's share some experience.

How is strawberry tongue to return a responsibility

First, the appearance of strawberry tongue is more common in scarlet fever. Scarlet fever is an acute respiratory infectious disease caused by group a hemolytic streptococcus. Its clinical features include fever, pharyngitis, strawberry tongue and diffuse red skin rash.

A few children developed rheumatic fever or acute glomerulonephritis 2-3 weeks after the disease. There was a simple strawberry tongue without other symptoms, and the simple strawberry tongue may also be caused by zinc deficiency.

Third: scarlet fever is an acute respiratory infectious disease caused by beta (b) group a hemolytic streptococcus. It can also cause tonsillitis, erysipelas, rheumatic fever, endocarditis and local infection. The clinical features were fever, angina, generalized scarlet rash and skin desquamation after rash regression. A few people may have allergic cardiac and renal complications after the disease.

matters needing attention

It can reflect the information of human internal organs and body diseases. The observation of tongue coating in traditional Chinese medicine emphasizes the integrity of human beings and the relationship between various organs. Traditional Chinese medicine believes that: the disease is on the surface, and the tongue coating is thin and white; when the pathogenic factors enter the interior, the tongue coating becomes thick and greasy, and turns yellow or black. Therefore, according to the thickness of tongue coating, it looks like a map. Its edge is irregular, the retention time is not very long, can subside or form a new yellow bulge, also known as "transitional glossitis", which is caused by the lack of riboflavin.